本通 地鶏 居酒屋 作～SAKU～

Enjoy traditional Japanese flavors with the yakitori platter.Made with fresh chicken and carefully seasoned with a secret sauce and salt.By slowly grilling it over charcoal, the outside is crispy and the inside is juicy.You can enjoy a variety of flavors, from the classic thighs, green onions, and meatballs to more unusual parts.

The chicken breast carpaccio is a dish that boasts a bright color and a smooth texture.Jitokko's breast meat is known for its tenderness and juiciness, and cooking at a low temperature brings out its texture to its fullest.

Jitokko Aburiyaki from Miyazaki Nichinan is a masterpiece where you can enjoy the rich flavor of carefully selected local chicken.Jittoko is a type of free-range chicken raised in the Nichinan region of Miyazaki Prefecture.The chicken is raised for a long time and receives a lot of exercise, resulting in firm meat, deep flavor, and a moderate texture.This precious fish is grilled using skillful techniques to bring out its unique flavor and aroma to the fullest.

The grilled domestic beef is a luxurious dish made with carefully selected, top-quality domestic beef.The surface is seared using a special technique, and the inside is cooked moderately rare, bringing out the flavor, tenderness, and juiciness of the meat.Each piece is carefully grilled by skilled craftsmen, allowing the original taste and aroma of the meat to spread in your mouth.

Grilled domestic chicken gizzard is a masterpiece with a unique texture and deep flavor.By carefully preparing and grilling the gizzards of carefully selected domestic chickens, you can enjoy a crunchy and fragrant exterior and a juicy texture on the inside.The crunchy texture unique to gizzards and the flavor brought out by slow grilling work together exquisitely to create a simple yet deep flavor.Seasoned with salt and special sauce, it goes great with beer and sake.