本通 地鶏 居酒屋 作～SAKU～

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¥ 770(税込)

A popular brand brewed by Shimizu Seizaburo Shoten in Suzuka City, Mie Prefecture.Its appeal lies in its smooth texture, clear flavor, and beautifully clean finish after swallowing.Combining elegance with refined rice flavor, it pairs well with a wide range of dishes, from Japanese cuisine to meat dishes.

Kamotsuru Special Honjozo (Dry)

¥ 770(税込)

This prestigious brewery, representative of Saijo, the city of sake, is characterized by its white walls and red brick chimneys.Known as a pioneer of ginjo brewing, this bottle embodies a rich aroma and deep, complex flavor.It has a clean, crisp finish, as you would expect from a dry sake, and pairs well with grilled and simmered dishes.

Kamoizumi Ryokusen

¥ 770(税込)

This brewery in Saijo places the utmost importance on the flavor of rice and rice koji, and was one of the first to produce junmai sake (pure rice sake).It has a soft, moist texture, a rich rice flavor, and a gentle aroma, while the aftertaste is slightly dry and clean.This sake can be enjoyed chilled or slightly warmed, making it perfect to pair with food.

Hakubotan (White Peony) - Sake from Hiroshima

¥ 770(税込)

Founded over 300 years ago during the Edo period's Enpo era, this is the flagship sake of Shirabotan Brewery, the brewery with the longest history in Saijo.It features a soft texture typical of Hiroshima sake, a rich rice flavor, and a clean finish.It pairs well with a wide range of dishes, especially Japanese cuisine, and can be enjoyed slowly.

Senfuku Selected Dry Sake

¥ 770(税込)

Miyake Honten has been brewing sake in Kure, a naval town, since the Meiji era.It is said that it was once served on the dining tables of ships.This sake is light, crisp, and dry, with a light mouthfeel and a clean finish that doesn't overpower the flavor of food. It's enjoyable to drink chilled or warmed.

Sakura of the Same Class (Upper Selection)

¥ 770(税込)

A medium-dry sake brewed by a distillery on Etajima Island, where the Naval Academy was located.The name originates from a verse that was sung in this area at the time.It has a subtle sweetness, a smooth texture, and a clean finish, and when warmed, the umami of the rice expands even further.

Asahiho Junmaishu (Chusei Shinsenbon)

¥ 770(税込)

Asahiho Sake Brewery in Kabe, Asakita Ward, is one of the few remaining sake breweries in Hiroshima City.This is a rich, dry junmai sake made with Nakate Shinsenbon rice from Hiroshima Prefecture.The rich umami of the rice and the refreshing acidity are in perfect harmony, making it a satisfying drink with a clean, crisp finish.

Miwa Sakura Honjozo (Dry)

¥ 770(税込)

This dry honjozo sake is brewed by Miwa Sakura Sake Brewery, a small brewery in Miyoshi, in the northern part of the prefecture, known for its sea of fog.We deliberately kept the overpowering aroma subdued, allowing the inherent deliciousness and crispness of the rice to shine through.It can be enjoyed chilled or warmed, and it pleasantly cleanses the palate after richly flavored dishes.

Seikyo Kasen

¥ 770(税込)

This is a standard sake from Nakao Brewery, located in Takehara, the "Little Kyoto of Aki," and known for its sake brewing using homemade yeast isolated from apples.It is characterized by its mild aroma, soft texture, and approachable rice flavor.It complements dishes without being overpowering, and can be enjoyed at a wide range of temperatures, from chilled to warm.

Suishin Junmai Sake Kizashi

¥ 770(税込)

This storehouse in Mihara is known to have been a favorite of Yokoyama Taikan, a master of Japanese painting, throughout his life.This junmai sake, brewed with soft water, boasts a fine, smooth texture and a soft mouthfeel.It has a mild aroma and a pleasant rice flavor, with a clean finish.This sake is enjoyable to drink, whether chilled or warmed, and you won't get tired of it.

The Premium Malt's

¥ 660(税込)

All-free

550 yen(税込)

Colavia/Shandy Gaff/Red Eye/Panache

¥ 660(税込)

Green Jin Soda

¥ 660(税込)

Suijin Cola/Suijin Ginger/Suijin Matcha

¥ 770(税込)

Jim Beam Highball

¥ 660(税込)

jim beam highball mega size

990 yen(税込)

Horn High Ball

¥ 770(税込)

Highball/Cola Highball/Ginger Highball

¥ 660(税込)

Whiskey (on the rocks or with water)

¥ 660(税込)

Ao Ao

880 yen(税込)

Lemon sour at the attentional bar

¥ 660(税込)

Taco Hai at a specialty bar

¥ 660(税込)

Orange Sour/Grapefruit Sour/Oolong High/Green Tea High

¥ 660(税込)

Midori Gin Tonic/Gin Tonic/Gin Buck/Orange Blossom

¥ 660(税込)

Vodka Tonic/Bulldog/Screwdriver

¥ 660(税込)

Cassis Soda/Cassis Orange/Cassis Grapefruit

¥ 660(税込)

Peach soda/peach orange/peach grapefruit

¥ 660(税込)

Lychee soda/lychee orange/lychee grapefruit

¥ 660(税込)

rum cola/rum back

¥ 660(税込)

Mexicana/Tequila Sunrise

¥ 660(税込)

Tequila/Jagermeister/Cachaça

550 yen(税込)

Glass of wine (red · white)

¥ 660(税込)

Osumi (wheat / potato)

¥ 660(税込)

Takatan/Kuro Kirishima/Chishinken/Takachiho

¥ 770(税込)

Plum wine

¥ 660(税込)

Oolong tea/green tea/orange juice/grapefruit juice/cola/ginger ale

550 yen(税込)