本通 地鶏 居酒屋 作～SAKU～

[1] Seasonal appetizer

Appetizers made with seasonal ingredients make a gorgeous start to the course.

This dish is packed with the delicious flavors of the season, and will get you excited for the upcoming feast.

[2] Salted cabbage

The crunchy texture and just the right amount of saltiness will become addictive, with a simple yet deep flavor.

It goes perfectly with oysters and fried foods, and is also perfect as a palate cleanser.

[3] Freshly fried fries

Crisply fried, fluffy potatoes - a dish everyone loves!

When eaten while still hot, it's crispy on the outside and fluffy on the inside, a blissful taste.

[4] Deep-fried young chicken

Delicious fried chicken that is crispy on the outside and juicy on the inside.

It pairs perfectly with beer, and one bite will have you hooked!

[5] Hiroshima specialty! Oyster kankan-yaki (all-you-can-eat)

Fresh oysters from Hiroshima, steamed and grilled to perfection!

Enjoy the hot, bouncy texture and rich flavor to your heart's content.

[6] Fried rice for the finale

The fragrantly fried, fluffy rice is the perfect final dish.

Enjoy the lingering aftertaste of the oysters as you reach a satisfying finale.